Monday, March 13, 2006

Sydney Mardi Gras. Part II

Gav and I love to eat and boy, have we been eating on this trip to Sydney. Here are a few of the highlights!



This past Monday, Gav and I went to the Trinity Pub located in Surry Hills for their special of the day - $5 Bangars & Mash. If you're not familiar with this old English pub favorite, then you have to try it! Sausages, mashed potatoes, gravy and a nice cold beer. Yum.



On Thursday, we went to Harry's to have a yummy meat pie. We had the "Tiger" which is a steak pie with "mushy peas", mashed potatoes and gravy. YUM! I love gravy!



On Friday, Gav and I went to Lindt Cafe with Ash and Jason. We devoured four delish chocolate desserts. Talk about decadence! Indulgence to the max, baby!



Gavin loves beer.

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